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Thematic Fields|Medical technology, food|Food technology|General methods of tests and analysis for food products

  • ISO 5498

    ISO 5498
    Art.No.: 100472485
    Edition: 1981-04 | Standard | Approved

    Agricultural food products; Determination of crude fibre content; General method

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  • ISO 6541

    ISO 6541
    Art.No.: 100473857
    Edition: 1981-06 | Standard | Approved

    Agricultural food products; Determination of crude fibre content; Modified Scharrer method

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  • ISO 21571

    ISO 21571
    Art.No.: 100483233
    Edition: 2005-02 | Standard | Approved

    Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction

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  • ISO 21569

    ISO 21569
    Art.No.: 100484774
    Edition: 2005-06 | Standard | Approved

    Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods

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  • ISO 21570

    ISO 21570
    Art.No.: 100486613
    Edition: 2005-11 | Standard | Approved

    Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods

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  • ISO 24276

    ISO 24276
    Art.No.: 100488233
    Edition: 2006-02 | Standard | Approved

    Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions

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  • ISO 16634-1

    ISO 16634-1
    Art.No.: 100374544
    Edition: 2008-11 | Standard | Approved

    Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs

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  • ISO 1871

    ISO 1871
    Art.No.: 100379744
    Edition: 2009-09 | Standard | Approved

    Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method

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  • ISO/TS 21569-2

    ISO/TS 21569-2
    Art.No.: 100399755
    Edition: 2012-09 | Preliminary standard | Approved

    Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 2: Construct-specific real-time PCR method for detection of event FP967...

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  • ISO 21571 AMD 1

    ISO 21571 AMD 1
    Art.No.: 100404694
    Edition: 2013-03 | Standard | Approved

    Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction; Amendment 1

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