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Thematic Fields|Medical technology, food|Food technology|General methods of tests and analysis for food products

  • SN EN 12393-1

    SN EN 12393-1
    Art.No.: 100331579
    Edition: 2014-02 | Standard | Approved

    Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations

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  • SN EN 12393-3

    SN EN 12393-3
    Art.No.: 100331586
    Edition: 2014-02 | Standard | Approved

    Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests

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  • SN EN 12823-1

    SN EN 12823-1
    Art.No.: 100333440
    Edition: 2014-07 | Standard | Approved

    Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-E-retinol and 13-Z-retinol

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  • SN EN 14122

    SN EN 14122
    Art.No.: 100333749
    Edition: 2014-08 | Standard | Approved

    Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography

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  • SN EN 14152

    SN EN 14152
    Art.No.: 100333523
    Edition: 2014-07 | Standard | Approved

    Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography

    Delivery time: 5 - 10 days
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  • SN EN 14164

    SN EN 14164
    Art.No.: 100333527
    Edition: 2014-07 | Standard | Approved

    Foodstuffs - Determination of vitamin B6 by high performance chromatography

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  • SN EN 12822

    SN EN 12822
    Art.No.: 100333522
    Edition: 2014-07 | Standard | Approved

    Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of -, -, - and -tocopherols

    Delivery time: 5 - 10 days
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  • SN EN 13805

    SN EN 13805
    Art.No.: 100336115
    Edition: 2014-12 | Standard | Approved

    Foodstuffs - Determination of trace elements - Pressure digestion

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  • SN EN 16618

    SN EN 16618
    Art.No.: 100341434
    Edition: 2015-06 | Standard | Approved

    Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)

    Delivery time: 5 - 10 days
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  • SN EN 16619

    SN EN 16619
    Art.No.: 100341447
    Edition: 2015-06 | Standard | Approved

    Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by gas chromatography mass spectrometry (GC-MS)

    Delivery time: 5 - 10 days
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