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Thematic Fields|Medical technology, food|Food technology|General methods of tests and analysis for food products

  • SN EN 15829

    SN EN 15829
    Art.No.: 100287630
    Edition: 2010-06 | Standard | Approved

    Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection

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  • SN EN 15842

    SN EN 15842
    Art.No.: 100287637
    Edition: 2010-06 | Standard | Approved

    Foodstuffs - Detection of food allergens - General considerations and validation of methods

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  • SN EN 16155

    SN EN 16155
    Art.No.: 100316986
    Edition: 2012-07 | Standard | Approved

    Foodstuffs - Determination of sucralose - High performance liquid chromatographic method

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  • SN EN ISO 21572

    SN EN ISO 21572
    Art.No.: 100324502
    Edition: 2013-05 | Standard | Approved

    Foodstuffs - Molecular biomarker analysis - Protein-based methods (ISO 21572:2013)

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  • SN EN 13804

    SN EN 13804
    Art.No.: 100324615
    Edition: 2013-05 | Standard | Approved

    Foodstuffs - Determination of elements and their chemical species - General considerations and specific requirements

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  • SN EN ISO 21571/A1

    SN EN ISO 21571/A1
    Art.No.: 100325326
    Edition: 2013-06 | Standard | Approved

    Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005/Amd 1:2013); Amendment A1

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  • SN EN ISO 21569/A1

    SN EN ISO 21569/A1
    Art.No.: 100325434
    Edition: 2013-06 | Standard | Approved

    Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005/Amd 1:2013); Amendment A1

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  • SN EN ISO 21570/A1

    SN EN ISO 21570/A1
    Art.No.: 100325508
    Edition: 2013-06 | Standard | Approved

    Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/Amd 1:2013); Amendment A1

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  • SN EN ISO 24276/A1

    SN EN ISO 24276/A1
    Art.No.: 100327645
    Edition: 2013-08 | Standard | Approved

    Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006/Amd 1:2013); Amendment A1

    Delivery time: 5 - 10 days
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  • SN EN 12393-2

    SN EN 12393-2
    Art.No.: 100331583
    Edition: 2014-02 | Standard | Approved

    Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and clean-up

    Delivery time: 5 - 10 days
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